A Reason To Cook

Here’s another simple recipe, courtesy of my good buddy from college, Dave Smooge. Dave was never the most patient or low-key guy, yet I’m not surprised he was able to ‘cook’ this dish. It’s super easy!
Then again, no heat or fire is necessary to enjoy it. Sorry, Dave. Just callin’ it like it is.
A very [...]

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For my inaugural post, I want to thank my friend Lysa Goodman Poore for this intriguing dish. Lysa “got the recipe (in part) from a vegan website called What the Hell Does a Vegan Eat Anyway?” adding that she doesn’t “make it precisely the way they recommend, and I leave out the hickory-smoked tofu and [...]

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